Established in May 2016, Ghinghinelli has the mission to revitalise abandoned rural areas of Val Bisagno, relaunching the Genoese territory.
1. Create the first large organic Ligurian saffron field with high intrinsic value and eco-friendly.
2.Communicate environmental culture and healthy nutrition through pathways and training workshops.
But not only! We will also cultivate seasonal products as vegetables, raspberries, blueberries, strawberries and blackberries.
We guarantee high quality Italian, organic products cultivated in our beautiful Genoa.
Choosing BIO means engaging in the protection of environmental biodiversity, preserving the land without polluting it.